and had decided on one of these two in 240mm. I work as a sushi I also have a Tetsujin 240 kiritsuke in Blue 2 but not one in ginsan. Tetsujin Blue 2 Kasumi Gyuto 240mm Ebony Sold Out. Tetsujin Hamono Aogami #2 Tetsujin Hamono Ginsan Kasumi Gyuto 210mm. From. $253.00. $297.00. 5 buying When the lower you can get a 210 tetsujin blue 2 or ginsan will be 420€. That's a 33% difference in price for maybe a 5-10% difference in
Hey folks, thanks for tuning in as always! Like the title says, we've got some super exciting new knives from some of our favorite NEW KNIVES - TETSUJIN, YOSHIKAZU TANAKA, HATSUKOKORO, YOSHIKANE Hado Sumi, Ko Bunka Sharpened by Tadataka Maruyama #japaneseknife #food #asmr #knife #vegetables #salad #blade #chef
Inspecting and Re-handling a Gesshin Stainless 210mm Wa-Gyuto New batch of Hado Ginsan Kijiro knives with beautiful Urushi laquered handles came in today.
Tsunehisa Shirogami Lacquered Gyuto 21 cm Takayuki Ginsan Wa-Gyuto 240mm Unboxing
Hado vs. Tetsujin Japanese Knives: Which Offers Better Quality for Hatsukokoro Ginyo Damascus Ginsan Gyuto 240mm Knife Shapes VS Onion #shorts
Steel: Blue #2 HRC: 63-64 Edge Musashi silver #3 with a Sumi Urushi oak handle#greenscreen.
Comparison between a Bunka and Sujihiki by Yoshimi Kato #handmade Hado Shirogami No.1 240mm Urushi handle Gyuto vs Potato
Just In!Hitohira Kikuchiyo Izo Silver #3 Santoku Yakusugi Cedar Handle tetsujin blue2 & HADO blue 1
Tetsujin hamono Aogami 2 TANRYUSEN Krisuke Gyuto 210mm What's your favourite chef knife? Kiritsuke or Gyuto! #japaneseknife #knifeskills #knivescollection Most high end ginsan is forged either by Nakagawa or Yamatsuka (and very recently Toru Tamura of Tetsujin).
Tetsujin B2 K-Tip Gyuto : r/TrueChefKnives 49 votes, 32 comments. Had this Nakagawa ginsan 240 gyuto about a 2 weeks. First ginsan knife I've tried and I'm pleasantly surprised. A showcase of the Tetsujin Hamono Aogami 2 Metal Flow Gyuto 24 cm For more info, check our site: Een showcase van de
Josh is walking us through the rehandling process on a Gesshin Stainless 210mm Wa-Gyuto (only 1 Steve was hurt during this Steel: Blue2 HRC: 62~64 Edge Length: 167 mm Height at heel: 50.1 mm Distal Taper Heel: 3.07 mm Distal Taper Mid: 2.6 mm
Knife of the Week - Tetsujin Kasumi 180mm Nakiri Everything about this knife is like buttered velvet. Super stoked to add these Yoshikane 150 mm stainless clad shirogami 2 petties chefknives #gyuto.
Tetsujin Blue 2 Tanryusen Gyuto 210mm / 240mm. Regular price From $699.95. Unit price /. Unavailable. Compare. Tetsujin Ginsan Kasumi K-tip Gyuto 240mm Ebony Testing Parker Asahi Handle On Tetsujin 240mm Kasumi Kiritsuke Gyuto | Kitchen Tools
SOLD - Tetsujin Ginsan 240mm Gyuto | Kitchen Knife Forums New in house are these brilliantly elegant knives from @nakagawa_kajiya A stunning hazy Kasumi finish, extra height in the heel
Knife of The Week - Nakagawa Ginsan Petty 150mm Everything about this knife is like buttered velvet! #yoshikane #petty
Tetsujin Aogami 2 vs Ginsan : any recomandation? : r/TrueChefKnives Whats the best knife to slice an onion, lets find out! Find us at : Which one is right for you?! Knives seen here : Hatsukokoro Shirasagi Migaki Yanagiba 300mm Tetsujin Hamono Kasumi
LIMITED RELEASE ALERT! LETS TALK GINSAN #shorts Een showcase van de Hado Ginsan Kijiro Santoku Lees er meer over op onze site:
Tetsujin Ginsan vs Yoshikane SKD : r/TrueChefKnives I just wanted to share a quick video of my Tetsujin 210mm K-Tip Gyuto in Aogami 2 with soft iron clad and kasumi finish. The handle is a Taihei rosewood handle.
KIRITSUKE VS KIRITSUKE #shorts A quick glimpse into repairing a Gesshin Kagekiyo Stainless 240mm Wa-Gyuto. #japaneseknifeimports #jki #knifetok tetsujin & takada no hamono part 1 carrot
H&K Yoshikane 240mm gyuto in stainless clad shirogami 2! #yoshikane #gyuto Hado Shirogami No.1 240mm Urushi handle Gyuto vs Jalapeño Brunoise Hello my fellow Chef Knives Enthusiast's! Three of the exact same knives as the one in this video will be available on the
NAKAGAWA SATOSHI BLUE #1 KIRITSUKE #shorts And now I'm a ginsan fan : r/TrueChefKnives I'm sure you've heard of Parker Asahi cutting boards! Well today, instead, we look at a Parker
Hatsukokoro Hayabusa Ginsan Kiritsuke 210mm H&K Yoshikane 240mm gyuto in stainless clad shirogami 2! There's something really magical about Yoshikane's shirogami 2,
Came back from Sakai Japan with a new shirt courtesy of HADO. I will wear it proudly since HADO is a brand that to me SUJIHIKI VS YANAGIBA #shorts We have a nice selection of other knives in this series and highly recommend them for people who otherwise prefer carbon steel.
Tetsujin Hamono | Collection Tetsujin Hamono Aogami 2 Metal Flow Gyuto 24 cm
So you watched our video, and you picked your one knife to rule them all! Now what knife will you need to support it?! Knives seen Welcome back to Knife of The Week!! This week Chase is introducing you to a shop favourite, the @nakagawa_kajiya Ginsan
The Kiritsuke vs Kiritsuke Style Gyuto, which ones for you? Both is a perfectly acceptable answer ;D Knives seen here Tetsujin （鉄人作） – Knives and Stones
We are super happy to introduce Makoto Tadokoro Marushin Ginsanko knives! tetsujin& takada no hamono part 2 potato
Which is the ultimate ginsan gyuto? | Kitchen Knife Forums Musashi Nashiji Sumi Urushi in Silver Paper #3 Gyuto, Santoku ans Bunka for now. Knife Knowledge: Yanagiba vs. Sujihiki - Do you know the difference? What you need to know!
Repairing a Gesshin Kagekiyo Stainless 240mm Wa-Gyuto We are super happy to introduce Makoto Tadokoro Marushin Ginsanko knives hand ground by Makoto Tadokoro in Tosa Japan Satoshi Nakagawa x Naohito Myojin 240mm Gyuto Kiritsuke
Hado Ginsan Kijiro Santoku A showcase of the Tsunehisa Shirogami Lacquered Gyuto 21 cm For more info, check our site: Speedy little knife #shorts
New HADO shirt to go with my HADO gyuto #kitchentools and share your knowledge at our culinary Unfortunately, it's lighter (170g with ho D handle) than my blue 2 so I'm letting it go.
New Tetsujin Kiritsuke #shorts One Knife To Support Them All #shorts Take a look at these two similar shapes. We examine their function, their differences, as well as their similarities. In the end, it's a
Currently on the fence between a Tetsujin k-tip gyuto 202 mm in Ginsan steel (sharpened by Myojin) and a Yoshikane 210 mm gyuto in SKD. Nakagawa Blue #2 Migaki Kiritsuke Gyuto 255mm
H&K Nakagawa 240mm ginsanko gyuto! #bernalcutlery #japaneseknives #nakagawa Toyama Damascus Noborikoi 240mm Blue 2 Kiritsuke Gyuto What do you guys think of these sweet K-tips from Nakagawa Satoshi? This is the 210mm Kiritsuke but we also have it in 240mm
kitchenknives.id 210mm Gyuto Honyaki K-tip Leaf Spring carbon steel hitohira kikuchiyo kyuzo ginsan & tetsujin blue 2 Nakagawa Blue #2 Migaki Gyuto & Kiritsuke
Performance wise, my experience is that Ginsan is very similar to aogami super. It takes a great edge and holds it well, but it won't sharpen Takada no Hamono Wa-Nakiri Suiboku Finish Blue #2 Steel Magnolia with Water Buffalo Horn Handle Whats the perfect middle ground for maintenance? I'll give you a hintit isn't stainless clad! We believe semi stainless steels like
[Part 2] Makoto Tadokoro Ginsan Migaki 210mm Gyuto LIMITED RELEASE ALERT!: Tetsujin Tatsutogi 210mm + 240mm Kiritsuke Wa-Gyuto Blue #2 steel Sharpened by Myojin-san
Tetsujin hamono Aogami 2 TANRYUSEN Krisuke Gyuto 210mm with bespoke Handle by @wood_handle. Nakagawa tsuchime kurouchi shirogami#1 | refinished #japaneseknives #gyuto #zahochoknives Too sharp?Tetsujin Metal Flow.
Tetsujin Blue #2 Metal Flow 210mm Gyuto Find this beauty on our website : Musashi silver #3 with a Sumi Urushi oak handle#greenscreen
Knives Used: Yoshimi Kato R2/SG2 Damascus Sujihiki 270mm & Bunka 165mm Yoshimi Kato hand forges his knives in the town